Organics and Millets 2018 – International Trade Fair

Event Schedule

Day 3 Sunday 21st January 2018
Time Program
Exhibition 09:30 – 18:30 hrs Exhibition
International Conference Hall 1 – Jaivik Hall 10:00 – 11:30 hrs Session 7 (JH7)
11:30 – 13:00 hrs Session 8 (JH8)
14:00 – 15:30 hrs
International Conference Hall 2 – Siridhanya Hall 10:00 – 11:30 hrs Session 7 (SH7)
11:30 – 13:00 hrs Session 8 (SH8)
14:00 – 15:30 hrs Session 9 (SH9) Plenary and Closing
Farmers’ Workshop 10:30 – 13:00 hrs Smart Life – Session by Dr Khader and Mr B M Hegde
B2B and F2B – B2B Lounge 10:00 – 18:00 hrs B2B and F2B sessions
Consumer-Connect (Food Court Hall) 11:00- 16:00 hrs 1. Millet Dish Display Challenge for Young Chefs
2. Chefs’ Demo on Heirloom Recipes/ Fusion Food with Millet
3. Drawing Competition for Children
Valedictory – Main Hall 16:00 – 17:00 hrs Valedictory with Awards for Exhibitors, Mementos, Poster Awards, etc.

 

Last Updated: 14 Jan 2018

Day 1 Schedule
Day 2 Schedule
Day 3 Schedule

Jaivik Hall Conference Details
Siridhanya Hall Conference Details
Culinary and Nutrition Forum